Cookies! Reese’s Original Peanut Butter Chip Cookies

We got out the christmas decorations, along with an empty cookie jar !   Here was the recipe of choice, based on the ingredients I happened to have on hand.

* Substituted white flour for exactly what was left of our wheat flour :)  Also had no light brown sugar, so just used all white sugar.


Recipe from


    • 3/4 cup butter or 1 cup shortening
    • 1 cup sugar
    • 1/2 cup light brown sugar
    • 1 teaspoon vanilla
    • 2 eggs
    • 2 cups unsifted flour
    • 1 teaspoon baking soda
    • reese’s peanut butter chips ( amount of your preference)


  1. Cream butter (or shortening), sugars, and vanilla until light and fluffy.
  2. Add eggs and beat well.
  3. Combine flour and baking soda.
  4. Add to batter and mix well.
  5. Stir in chips.
  6. Place by teaspoon fulls onto ungreased cookie sheet.
  7. Bake 350°F for 10-12 minutes.


What have you been baking ?

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